Job Description

A leader in the food and beverage distribution industry is seeking a District Merchandising Manager to drive and optimize merchandising strategies across multiple store locations. This role involves conducting audits, training associates, and implementing both short- and long-term merchandising initiatives.

Join a well-established and growing nationwide brand, and take advantage of a competitive compensation package, a robust bonus program, and strong internal growth opportunities.

Key Responsibilities:

• Oversee and enhance merchandising initiatives across designated store locations.
• Maintain high-quality standards and ensure proper handling of perishable items.
• Monitor inventory levels, reducing waste and maximizing product turnover.
• Collaborate with store managers and department heads to improve sales and product visibility.
• Train and guide in-store teams on best merchandising practices.
• Travel between store locations to assess operations and implement strategic improvements.

Qualifications:

• At least 2 years of experience managing one or more of the following departments: Produce, Meat, Seafood, Deli/Dairy, or Inventory Control.
• Strong understanding of perishable goods operations, including handling and quality assurance.
• Willingness to travel between store locations, with potential overnight stays based on market needs.
• Hi-Lo (forklift) certification or willingness to complete training.
• Strong analytical and problem-solving skills.

For more information or immediate consideration, contact Haley Raub: [email protected]

About Blue Signal:

Blue Signal is an award-winning executive search firm specializing in food & agriculture recruitment. Our team connects top talent in agribusiness, food processing, and agricultural technology with leading companies. Learn more at .

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